Château de Béru
Château de Béru is a Chablis estate built around a fortified château in the village of Béru, about nine kilometers from Chablis. The Béru family has held property there since 1627, though the vineyard was devastated by phylloxera around 1900 and later replanted. The estate is directed by Athénaïs de Béru, a family member who left a career in finance to take over the vines and converted the whole vineyard to biodynamic farming.