Echezeaux Grand Cru 2014
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- Specialised wine packaging
- Temperature-controlled cellar
Producer signature
Domaine Emmanuel Rouget is based in Flagey-Échezeaux, next to Vosne-Romanée. Emmanuel Rouget has bottled Vosne-Romanée Cros Parantoux under his own label since 1989, and since the 2002 vintage he has made the wine from all the vines Henri Jayer replanted there; Jayer's vineyard remains in the Jayer and Rouget family. The grapes are destemmed and the wines are raised in barrels from several coopers; the lighter appellations are neither over-extracted nor heavily oaked, and Winehog notes how little the style of the range changes from one vintage to the next.
In our care
Held in our own temperature-controlled cellar and photographed on site by our team. Every image is our own, a faithful picture of the bottles in our cellar. Each order is packed with care.
Questions? Write to contact@dynamiccellars.com or chat with us. See Shipping & Delivery.
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Behind the Bottle
| Vintage | 2014 |
|---|---|
| Format | Magnum (1.5L) |
| Wine Type | Red wine |
| Appellation | Échezeaux |
| Classification | Grand Cru Burgundy |
| Country | France |
| Region | Burgundy |
| Sub-region | Côte de Nuits |
| Producer | Domaine Emmanuel Rouget |
