Grusse en Billat Côtes du Jura 2009
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- Specialised wine packaging
- Temperature-controlled cellar
Producer signature
Domaine Ganevat is a family estate at Rotalier, in the south of the Jura, run by Jean-François Ganevat and his sister Anne since 1998, after his years as cellar master in Chassagne-Montrachet. Its thirteen hectares of Côtes du Jura have been farmed biodynamically since 2006, with some twenty-five grape varieties, and the wines are made parcel by parcel, more than fifty cuvées a year. Fermentation runs on native yeasts with no additives, no sulphur, no fining or filtration, and the wines age around two years in 400-litre barrels or demi-muids. A négoce range from bought grapes is bottled under the Anne et Jean-François Ganevat name.
In our care
Held in our own temperature-controlled cellar and photographed on site by our team. Every image is our own, a faithful picture of the bottles in our cellar. Each order is packed with care.
Questions? Write to contact@dynamiccellars.com or chat with us. See Shipping & Delivery.
Behind the Bottle
| Vintage | 2009 |
|---|---|
| Format | Bottle (75cl) |
| Wine Type | White wine |
| Appellation | Côtes du Jura |
| Country | France |
| Region | Jura |
| Producer | Domaine Jean-François Ganevat |
| Cuvée | Grusse en Billat |