G-Max Riesling Rheinhessen 2013
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- Specialised wine packaging
- Temperature-controlled cellar
Producer signature
The Flörsheim-Dalsheim estate where Klaus Keller did more than anyone to prove that the limestone hills of Rheinhessen's Wonnegau, long seen as a viticultural hinterland, could yield serious Riesling. Most single-vineyard wines are basket-pressed slowly and ferment on native yeasts for eight weeks or more.
In our care
Held in our own temperature-controlled cellar and photographed on site by our team. Every image is our own, a faithful picture of the bottles in our cellar. Each order is packed with care.
Questions? Write to contact@dynamiccellars.com or chat with us. See Shipping & Delivery.
Behind the Bottle
| Vintage | 2013 |
|---|---|
| Format | Bottle (75cl) |
| Wine Type | White wine |
| Country | Germany |
| Region | Rheinhessen |
| Producer | Weingut Keller |
| Cuvée | G-Max Riesling |