Gevrey-Chambertin 1er Cru Aux Combottes 2018
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- Specialised wine packaging
- Temperature-controlled cellar
Producer signature
Domaine Rossignol-Trapet was created in 1990 at Gevrey-Chambertin from the division of the historic Domaine Trapet, and has been run by Nicolas and David Rossignol since. Its thirteen hectares of Pinot Noir have been farmed biodynamically since 2004, with certification from the 2008 vintage. The domaine makes red wine only: harvest is by hand, the grapes are partly or wholly destemmed according to the year, and the wines age in oak with a share of new barrels that rises with the rank of the cru.
In our care
Held in our own temperature-controlled cellar and photographed on site by our team. Every image is our own, a faithful picture of the bottles in our cellar. Each order is packed with care.
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Behind the Bottle
| Vintage | 2018 |
|---|---|
| Format | Bottle (75cl) |
| Wine Type | Red wine |
| Appellation | Gevrey-Chambertin |
| Classification | Premier Cru Burgundy |
| Country | France |
| Region | Burgundy |
| Sub-region | Côte de Nuits |
| Producer | Domaine Rossignol-Trapet |
| Labels | Biodynamic, Organic |
